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Jan 5, 2011

Today's harvest

I'm planning change the layout of planting beds for spring-summer vegetables so I have to end up my daikons, cabbages, Chinese cabbages and komatunas in this month.
Luckily most of them can be harvested in a week but they are too much for us to eat up and if daikons are left in soil for long time, they will bolt.
I and my wife decided to share our vegetables with our neighbors.
In Japan price of vegetables in stores is higher than usual due to odd weather last year and I know "our products" will be welcome.




-- from iPad

4 comments:

Malay-Kadazan girl said...

タカエコさんの近所になっていいですか。白菜長い間食べていません。;-)

takaeko said...

>Malay
そちらはこれから夏ですね。夏の終わりぐらいに白菜の苗(そちらで売っているのかな?)を植えればうまくできると思いますよ! 是非チャレンジしてみてください!!

I think summer will begin in Australia. The end of summer is good time for planting Chinese cabbage's sprouts and I believe you'll enjoy them in next winter!

J.C. said...

I did exactly the same when I have excess okra from my garden. My next door neighbour too. As such, we don't waste the produce from our garden. This is the kind of generosity I would love to see many of our gardening bloggers practise so that we share the abundance from our garden and spread the joy of it with others.

takaeko said...

>J.C
Vegetables are always welcome and helpful for presentees, I believe. I'm very excited with responses about my vegetables from them!