A novice vegetable gardener introduces the growth of vegetables, trips, and foods from Osaka, Japan.
Jan 23, 2011
Recipe collection vol.2 ( Kiwi fruit jam )
How would you deal with extra ripen fruits after you've enjoyed them?
As I introduced ripen kiwi fruits harvested last year, we have preserved extra kiwi fruits even after our family ate a lot of them. They can't be preserved any more and my wife made kiwi fruits jam using all of them.
1. Ripen kiwi fruits 240grams
2. Sugar 120grams
1. Peel the skin off.
2. Mash the kiwi fruits in a bowl
3. Add sugar to the mashed fruits. You can change the amount of sugar to your taste. My favorite proportion of sugar and kiwi fruits is 2 (kiwi) :1(sugar)