tag:blogger.com,1999:blog-448137405669099510.post4425246507840426352..comments2023-10-18T22:04:08.505+09:00Comments on Small vege garden in a suburb: Fresh bamboo shootstakaekohttp://www.blogger.com/profile/02935915593745969292noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-448137405669099510.post-59180915021473052912011-05-29T09:03:11.043+09:002011-05-29T09:03:11.043+09:00I miss fresh takenoko! What a great dish!I miss fresh takenoko! What a great dish!~TastyTravels~https://www.blogger.com/profile/17242583069509116828noreply@blogger.comtag:blogger.com,1999:blog-448137405669099510.post-68871462163583516672011-05-29T01:53:07.810+09:002011-05-29T01:53:07.810+09:00I love love LOVE these. Our friends use to have ba...I love love LOVE these. Our friends use to have bamboo in their yard and my mom would get a whole bunch and either roast or make nimono. SO GOOD!Charmcitybalconygardenhttps://www.blogger.com/profile/17920355372618728018noreply@blogger.comtag:blogger.com,1999:blog-448137405669099510.post-51018465376710108502011-05-28T23:10:54.132+09:002011-05-28T23:10:54.132+09:00We can only get them in tins here, not fresh. I li...We can only get them in tins here, not fresh. I like them stir-fried in a Chinese-style Chop Suey.Mark Willishttps://www.blogger.com/profile/04558305122821209520noreply@blogger.comtag:blogger.com,1999:blog-448137405669099510.post-42399068297229695312011-05-28T23:00:01.264+09:002011-05-28T23:00:01.264+09:00I like takenoko! The ones in Japan is much more te...I like takenoko! The ones in Japan is much more tender compare from china. We usually cook them in tumeric sort of soup.Malay-Kadazan girlhttps://www.blogger.com/profile/09692400837667241873noreply@blogger.com